Garlic Chicken Kiev

Cooking Instructions:

Place product on a baking tray in a preheated oven at 180C for 35/40 minutes. Ensure product is fully cooked before consumption.

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Chicken (60%) Butter (Milk), Wheat flour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin) Water, Salt, Raising Agent E503, Yeast, Garlic Puree,(Garlic, Water, Salt, Thickener E413, Spice Extract, Acidity Regulator, Preservative E202, Rapeseed oil. For allergens see ingredients in bold.

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